Taxonomy: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae; Lactobacillus; Lactobacillus casei
Source: http://www.ncbi.nlm.nih.gov/Taxonomy/Browser/wwwtax.cgi?id=1318635
Compared to
Scoring Method | Raw Score | Metric | Rating | |
---|---|---|---|---|
X content | 0.0000 | 0.000000 | 1.000000 | |
PubMed Publication Count | 2.0000 | 2.000000 | 0.456269 | |
Percent of Sequences covered | 62.0000 | 0.795512 | 0.665136 | |
Number of Superfamilies | 595.0000 | 0.957228 | 0.651424 | |
Average Sequence Length | 284.0000 | 0.741577 | 0.665571 | |
Average hit length | 283.0000 | 0.068962 | 0.972524 | |
Number of Families | 442.0000 | 1.078383 | 0.594140 | |
Number of Unique Architectures | 796.0000 | 0.975098 | 0.625559 | |
Percent with Assignment | 62.0000 | 1.456805 | 0.371550 | |
Percent of sequences in Uniprot | 100.0000 | 100.000000 | 1.000000 | |
DOGMA | 88.3600 | 88.360000 | 0.754351 |